We recommend a steeping temperature of 90 °C (195 °F), where you can set the boiling water aside and allow it to cool down for less than a minute. Then take 3 grams of tea with 100ml water to steep for 10 seconds. The tea can be re-steeped several times when using a tea egg, filter bag, or Chinese Gaiwan/Glass teapot.

You can always adjust the quantity and brewing time based on your preference. When using a larger container like a tea pot, you can take a small quantity and leave it in for a few minutes.

Cold brew

Cold brew

5g | 750ml | 5 °C | 4-8 hrs

Take 5 grams of tea with 750ml water and keep it in the fridge for 4-8 hours. We recommend preparing it in the evening before you go to bed, or in the morning so you can enjoy it during the day. If you want to keep it in the bottle for longer hours, please start with a lower amount of tea to avoid getting too strong. This tea can be reused for 2-3 times of cold brew.